Custard
Diva’s smooth and creamy yellowish treat. Delicious on
its own, with fruit, or when used on any of Diva’s baked
products.
Can be used with: Topping Cream, Cakes and Jellies..
Preparation Method
Add Diva Custard to 2.5 cups of milk (½ liter) in a bowl and stir while heating until it boils.
Pour the content in a serving plate & let it cool.
Store in fridge until reaching desired texture (around 2 hours).